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Recipe by: hermana
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See below ingredients and instructions of the recipe
1 Loaf french bread -- Peppers
Split horizontally; Pepperoni -- olives
1 1/2 c Contidina pizza squeeze Sausage etc.
3 c Assorted toppings --
Place french bread halves on cookie sheet or broiler pan. Spread each
half with approximately 3/4 cup pizza sauce. Arrange desired toppings
over sauce. Bake in preheated oven (350 F) 10 to 12 minutes or until
topping is heated through. Slice each half into 4 servings.
Recipe By :
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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