Fast apple crisp

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Recipe by: talynn

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Preparation Time:

20 Min

Serves:

Difficulty:

Moderate

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 c CH Golden Brown Sugar 1/4 ts Salt
1/2 c All-purpose flour 1/4 c Butter or margarine
1/2 ts Nutmeg 5 c Sliced tart apples
1/2 ts Cinnamon -- (5 to 6 apples)

Mix sugar, flour, spices, and salt. Cut in butter until mixture is
crumbly. Spread apples in bottom of buttered 8- or 9-inch square
baking pan. Sprinkle crumbly mixture over fruit; pat lightly with
fingers. Bake uncovered at 350 degrees for 40 to 45 minutes, or
until apples are tender. Serve warm with cream or ice cream. Makes 6
to 8 servings.

Reprinted with permission from _Brown Sugar Recipe Bonanza_ From the
C and H Sugar Kitchen Electronic format by Karen Mintzias