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Recipe by: riwal
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See below ingredients and instructions of the recipe
2 ea Eggs 1 ea Carrot -- shredded
1/4 c Milk 2 tb Fresh parsley -- chopped
1 tb Worcestershire sauce 1 1/2 lb Ground beef, extra lean
1 ts Seasoned salt 1 lb Ground pork
1 ts Onion powder 1/2 c Ketchup
1 c Oatmeal -- quick cooking
In a large bowl, beat eggs. Add milk, worcestershire sauce, seasoned
salt and onion powder; mix well. Stir in oats, carrot and parsley.
Combine beef and pork; add to egg mixture and mix well. Press into a
9x5x3 inch loaf pan. Top with ketchup. Bake at 35o deg. for 1 1/2
hours or no pink remains. Drain. Yield: 10 servings.
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