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Recipe by: drazik
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See below ingredients and instructions of the recipe
1 pk Lipton creamy herb soup mix 1 3/4 c Milk
8 oz Shrimp, partially thawed 1/2 c Peas, partially thawed
6 oz Fettucini, cooked 1/4 c Parmesan, grated
Mix soup mix with milk and bring to boiling. Add shrimp and peas and
simmer 3 minutes until shrimp are tender. Toss with hot noodles and
cheese. Makes 2 servings. Date Entered: May 28, 1989 By: Donna
Endreson
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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