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Recipe by: darron
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See below ingredients and instructions of the recipe
Preheat Oven to 325~
20 Min - Work Time
50 Min - Total Time
1 1/4 c Flour
1/2 ts Baking Soda
1/2 ts Salt
8 tb Unsalted Butter (marg/short)
At room temp
1/4 c Brown Sugar
1/4 c Sugar
1/2 ts Vanilla Extract
1 Egg
1 1/2 c Chocolate Chips
1 c Walnuts, chopped, optional
PER COOKIE:
103 Calories
1 g Protein
6 g Fat
62 mg Sodium
13 g Carbohydrates
15 mg Cholesterol
Preheat oven to 325~. Combine flour, soda, salt. With an electric
mixer set at medium speed, beat butter, sugars till creamy. Beat in
vanilla egg. Reduce to low speed, beat in flour mixture. Stir in
chocolate chips ( walnuts). Drop heaping teaspoonfuls onto ungreased
baking sheets about 2"s apart. Bake until edges are golden, about 12
to 15 minutes. Cool completely.
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