Fish cakes #1
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Recipe by: lisanna
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 lb Fish, cod 1/4 c Milk; hot
1 ea Egg 1/2 ts Pickling spices
3 md Potatoes Bread crumbs; or matzo meal
Boil fish, potatoes, and spices until potatoes are soft. Remove
spices, mash potatoes, add hot milk and beat until light and fluffy.
Add flaked fish and well beaten egg. Chill thoroughly, form into
cakes, dip in bread crumbs (or matzo meal) and chill again. Fry in
shortening (or Passover approved oil).
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