Fish on a grill

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Recipe by: joyanna

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 c Butter or margarine 1/2 ts Thyme
1/2 ts Tarragon 1/2 c Lemon Juice
3 Cloves garlic, chopped Salt and Pepper to taste
1/2 ts Rosemary

Simmer butter, lemon juice and all spices in pan on stove for a few
minutes. Make packages in doubled heavy duty tin foil. Put in fillet,
clams, a half a lobster tail, shrimp, scallops, anything will do but
a mix is best. Divide the Butter sauce among the packages and seal
the foil well. Cook on the grill, sealed side first for 10 min. then
turn over when it starts steaming well it is done. Can be done in
the oven.