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Recipe by: earl
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1/4 c. margarine
1 1/2 to 2 c. brown sugar, packed
5 1/2 to 6 c. granola (1 lb. box)
1 c. peanut butter
1/2 c. evaporated milk
1 tbsp. honey
Melt margarine. Blend in peanut butter. Add brown sugar and milk. Bring to a boil; add honey. Boil 3 minutes, stirring constantly. Pour granola into greased 9 x 13 inch pan. Pour boiling mixture over granola. Mix well, then pack smooth with back of spoon. Chill to firm. Cut into squares.
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

English celebrity chef also known as The Naked Chef. BBC food television shows.

Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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