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Recipe by: milika
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See below ingredients and instructions of the recipe
6 tb Carob powder
1 c Flour
1/2 ts Salt
1/2 ts Baking powder
2 Eggs
3/4 c Honey
1 ts Vanilla
1/2 c Butter -- cut in chunks
1/2 c Walnuts
Sift together carob, flour, salt and baking powder. In food processor,
cream eggs, honey and vanilla. Add dry ingredients to processor, plus
butter and walnuts. Pour into 9x9 greased pan. Bake at 350F for 30
minutes.
Recipe By :
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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