Four spice kamut pasta^

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Recipe by: louis-gabriel

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

----------------------------HNAD---------------------------------
1 c Kamut flour 1 Egg
1/4 ts To 1/2 black pepper 1 tb Vegetable oil, optional
1/8 ts To 1/4 ground nutmeg 1 tb To 2 water, if and as
1/8 ts Ground cloves Needed
1/8 ts Ground ginger

--------------------------EXTRUDER-------------------------------
1 1/4 c Kamut flour 1 Egg
1/3 ts To 1/2 black pepper 1 tb Vegetable oil, optional
1/8 ts To 1/4 ground nutmeg 1 tb To 2 water, if and as
1/8 ts Ground cloves Needed
1/8 ts Ground giner

Per 1 cup Serving: 293calories 11.4g protein 55.1g carbohydrate 7.6g
fat 21.3mg sodium

The Pasta Machine Cookbook Donna Rathmell German ISBN: 1-55867-081-5
Entered by Carolyn Shaw 4-95.
Submitted By CAROLYN SHAW On 05-02-95