Fried onion rings
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Recipe by: jazba
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 Spanish onion, large Egg
1 c Flour, unsifted 1 c Buttermilk
1/2 ts Salt Peanut oil
1/2 ts Baking soda
Cut onions into slices 1/4 inch thick. Separate slices into rings.
Soak in ice water for at least two hours. Drain, then dry.
Meanwhile, sift flour with salt and baking soda. Beat egg;add buttermilk
add dry ingredients and beat until blended.
Dip onion rings into batter and fry in deep hot peanut oil until golden
brown. Drain on paper towels.
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