Fried tortilla strips
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Recipe by: moncef
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
2 c Vegetable oil
6 8-inch corn tortillas, cut
Into julienne strips
1/2 ts Southwest Seasoning, or to
Taste
Heat oil in a large saucepan over medium-high heat. When hot, add
tortilla strips and fry until crisp and golden, about 1 minute.
Remove strips from oil with a slotted spoon, drain on paper towels
and sprinkle evenly with Southwest seasoning.
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