Garbanzo stew
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Recipe by: saddam
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
2 c Dried Garbanzo Beans
10 c Water
2 Potatoes Chunked
2 Carrots Thickly Sliced
2 Stalks Celery Thickly
Sliced
2 Onions Chopped
2 tb Low Sodium Tamari (Opt.)
1. Place the Garbanzos and Water in a Large Pot. Bring To a Boil,
Reduce Heat To Medium Low, Cover and Cook At Least 2 Hours.
2. add Remaining Ingredients and Cook until Tender, Usually 1 Hour
More, Depending on How Soft You Like Your Vegetables.
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