Garlic buttered shrimp
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Recipe by: safouane
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 lb Fresh peeled and deveined 1 tb Snipped fresh parsley
-shrimp 1 ds Red pepper
1/4 c Margarine or butter 3 tb Dry white wine
1 Clove garlic, minced
1. For sauce, in a saucepan melt margarine or butter. Stir in garlic,
parsley, and red pepper; cook about 1 minute. Stir in wine; heat
through. Set aside.
2. Thread shrimp onto 4 long or 8 short metal skewers. Grill,
uncovered, over medium-hot coals for 10-12 minutes or till pink,
turning and brushing frequently with sauce.
4 main-dish servings, or 15-18 appetizer servings.
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