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Recipe by: othalmar
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2 1/2 c. flour
1/2 c. salt
1 tbsp. alum
2 c. boiling water
2 tbsp. cooking oil
Food coloring
Mix together flour, salt and alum. Put flour mixture into bowls. Add hot water, oil and coloring. Stir at once, blending well. Mixture will be hot. Knead mixture like bread dough. If mixture seems sticky, add a little more flour. Store in an airtight container. It will keep for a long time as long as it is sealed after using.
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