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Recipe by: augias
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See below ingredients and instructions of the recipe
1 pk Kool-Aid -- grape
1 pk Kool-Aid -- orange
2 c Sugar
3 qt Water
1 l Ginger ale -- cold
Use the unsweetened Kool-Aid
In a large non-metal pitcher, combine envelopes of Kool-Aid with
sugar and water. Stir until thoroughly mixed and Kool-Aid is
dissolved. Add ginger ale and serve immediately. Makes about 8-10
servings.
Recipe By :
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

English celebrity chef also known as The Naked Chef. BBC food television shows.

American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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