Glutenberger roast
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Recipe by: abdelmadjid
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
2 c TVP
2 c Boiling water
3 Eggs, beaten
1/3 c Minced onion
1 c Bread or cracker crumbs
1/2 ts Sage
Salt/pepper to taste
4 tb Soy sauce
Preheat 350 F oven. Pour boiling water over dry ground TVP. When
water is absorbed add remaining ingredients. Pour mixture into a
greased baking dish and bake about 40 minutes or until solid on top.
Remove by running a spatula around side gently lifting. Invert on
large platter and slice to serve. May be served with brown gravy.
Serve at once. From Dottie Theriault's collection.
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