Goat cheese croutons
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Recipe by: boudin
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
Olive oil
8 sl French or Italian bread,
1/2 -inch thick
Salt and freshly ground
Pepper
8 sl Goat cheese, 1/4-inch thick
1 tb Fresh thyme leaves
Preheat the oven to 350 degrees. Brush both sides of the bread slices
with olive oil and sprinkle with salt and pepper. Place the bread on
a baking sheet and toast in the oven for about 4 minutes, turning
once, until lightly browned. Top each crouton with a slice of goat
cheese and sprinkle with thyme, salt and pepper. Set aside.
Yield: 8 croutons
GRILLIN' CHILLIN' SHOW #GR3630
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