Golden lemon chess pie
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
2 c Sugar
1 tb Flour
1 tb Cornmeal
4 Eggs
1/4 c Milk
1/4 c Butter; melted
1/4 c Lemon juice
2 tb Lemon rind; grated
1 Unbaked 9" pie shell
Combine sugar, flour and cornmeal in bowl. Add eggs, milk, butter,
lemon juice and lemon rind. Beat with rotary beater until smooth and
well-blended. Pour mixture into pie shell.
Bake at 350F 40 minutes or until golden brown. Cool on rack.
Source: County Fair Cookbook
Submitted By SAM WARING On 08-17-95
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