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Recipe by: fuscien
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See below ingredients and instructions of the recipe
25 oz red wine; dry, 1 bottle
1/2 c brandy
1/3 c orange juice
2 c ginger ale; chilled
1/3 c frozen lemonade; *
1/2 c orange-flavored liqueur
1/4 c lemon juice
* Use 1/2 of a 6-oz can of concentrate.
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