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Recipe by: saissa
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See below ingredients and instructions of the recipe
1 1/4 c Graham wafer crumbs
1/4 c Sugar
1/3 c Margarine
--------------------------FILLING-------------------------------
1/2 c Sugar
1/4 ts Salt
2 tb Cornstarch
1 tb Flour
2 c Milk
2 ea Egg yolks slightly beaten
1 tb Butter
1 ts Vanilla
mix crumbs, sugar and margarine to-gether, taking out 1/3 cup for top
of pie. Press rest against sides and bottom of pie plate bake at
375 for 8 min. Filling; In pan blend first four ingredients,
gradually stir in milk cook over moderate heat stirring constantly
until thickened boils Boil 2 min. Remove from heat stir in egg
yolks. Put back on heat boil 1 min. Remove from heat stir in
margarine vanilla.
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