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Recipe by: marielda
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See below ingredients and instructions of the recipe
1 c Butter
1 c Sugar
2 Eggs
3 tb Sweet milk
1 ts Vanilla
1 ts Baking soda
1 ts Cream of tartar
2 1/2 c Flour
Beat together butter and sugar until creamy. Beat in eggs. Add milk
and mix well. Add vanilla, baking soda, cream of tartar and flour.
Roll out dough until it's quite thin. Cut into rounds and bake.
Many of the recipes in this collection did not contain amounts or oven
temperatures. I have typed them in as they appear in the book, typos
and all.
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