Grasshopper pie (syd)

"Discover how to cook this dessert recipe. Sweet dessert recipe for free. Delicious healthy recipe. Dessert recipe, cooking tips and food recipe. Easy and quick dessert recipe!"
Recipe by: corbi

Rate this recipe (5 votes)

795 people have saved this recipe

click for zoom

Preparation Time:

20 Min

Serves:

Difficulty:

Moderate

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 c Chocolate Wafer Crumbs
3 tb Melted Butter
2 tb Milk
2 tb White Creme De Cacao
1 pt Vanilla Ice Cream
1/4 c Sugar
1 c Heavy Cream
3 1/4 c Miniature Marshmallows
1/4 c Green Creme De Menthe

--------------------------GARNISH-------------------------------
Whipped Cream
Chocolate Curls
Marshmallows
Strawberries

Combine wafer crumbs,sugar and butter in a medium bowl. Press mixture
along sides and bottom of a 9" pie plate; chill. Whip 1 cup heavy
cream; chill. In top of double boiler, combine milk and marshmallows.
Heat over boiling water, stirring until marshmallows are melted.
Remove from heat; cool completely, stirring occasionally. Add creme
de cacao and creme de menthe; fold mixture into whipped cream. Spread
slightly softened ice cream on pie crust to form an even layer. Pour
marshmallow mixture over ice cream; freeze for 6 hours or overnight.
If desired, garnish with whipped cream, chocolate curls or
strawberries. May be made several days in advance. From: Syd's
Cookbook.