Guerrini chicken wings**
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Recipe by: pÂquerette
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
2 lb To 3 lb chicken wings
1 1/2 ts Salt
7 tb Cornstarch
2 Cloves garlic, minced
4 tb Flour
2 Eggs
5 tb Soy sauce
4 tb Sugar
1 tb Toasted sesame seeds
2 Green onions, chopped
Oil for frying
Mix all ingredients except oil and chicken. Add chicken to mixture and
marinate overnight in the refrigerator, turning occasionally to coat. Deep
fry until golden brown.
From: Judy Guerrini Posted by: Debbie Calson (D.CARLSON) - GEnie
Reformatted for MM:dianeE 6/29/93
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