Ham and potato chowder
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Recipe by: hosanna
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1/4 c Melted butter 1/4 c Flour
1 md Onion, minced 1 1/2 t Salt
3/4 c Diced ham 1/4 t Pepper
1/2 c Chopped celery 4 c Milk
1 1/2 c Finely diced raw potatoes
In large saucepan, melt butter and saute onion, ham, and celery. Add
potatoes and cook 10 minutes longer. Remove from heat and add flour,
salt and pepper. Mix well. Add milk and return to heat. Warm slowly
~ do not let boil. If not served immediately and soup thickens, add
warm water to thin to desired consistency. Serves: 4 Posted by:
Debbie Carlson - Cooking
Submitted By DEBBIE CARLSON On 12-22-94
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