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Recipe by: blanch
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See below ingredients and instructions of the recipe
1 pk (6-oz) honey ham slices
1 Jar (5-oz) sharp
Pasteurized process cheese
Spread
1 sm Green/red bell pepper
Seeded and cut into 14
Strips
Sliced tomatos
Cut each ham slice in half; spread cheese ebenl;y over each slice.
Place a pepper strip on one end of each slice; roll-up. Place on
serving platter with tomatos.
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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