Heavenly cheese mold
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Recipe by: lorissa
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 pk Lemon Jello
1 c Boiling water
3/4 c Syrup from pineapple
1 c Mayonnaise
1 1/2 c Drained, crushed pineapple
1 c Sharp Cheddar cheese, shred
Dissolve gelatin in boiling water; add syrup. Gradually add to
mayonnaise and mix until blended. Chill until slightly thickened.
Fold in pineapple and cheese; pour into a 1 1/2 quart mold. Chill
until firm; unmold. Randy Rigg
Submitted By RANDY RIGG On 05-17-95
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