Hot rye's
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Recipe by: armaÎlle
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 c Grated Swiss cheese 1 ts Worcestershire sauce
1/4 c Chopped bacon 1 ts Mayonnaise
1/4 c Chopped green onion tops 36 Slices cocktail rye bread
4 1/2 oz Can chopped ripe olives
Fry bacon and crumble. Stir together cheese, bacon, olives, green
onion, worcestershire sauce, and mayonnaise until well blended. Add
more mayonnaise if necessary to make spreading consistency. Spread on
rye bread slices. Bake in oven at 350 until hot.
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