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Recipe by: britt
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See below ingredients
1 pk (12-oz) chocolate chips
3/4 c Unsalted butter or margarine
4 Eggs
3/4 c Sugar
1 ts Vanilla
3/4 c Whole wheat flour
Heat oven to 350 degrees. Melt chocolate and butter together in
microwave or over medium heat. Stir and let cool slightly. Beat
eggs by hand in large bowl; add sugar and vanilla; continue to beat
until smooth, 2-3 minutes. Add chocolate mixture and flour; stir
well. Pour into greased 9" x 13" pan. Bake for 20-25 minutes. Cool;
cut into squares.
Yield 56 brownies.
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