Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

------------------------INGREDIENTS-----------------------------
4 sl Bacon 1/2 t Salt
2 lg Onions, sliced 1 ea Flour
1 1/2 T Paprika

-------------------------DIRECTIONS------------------------------
3 lb Beef round steak 1 cn Beef broth
2 ea Garlic cloves, minced 1/2 t Caraway seed

Saute bacon until crisp, remove. Cut beef into 1" pieces. Brown in
bacon fat. Remove. Saute onion in bacon fat until golden. Add
garlic and paprika. Cook stirring constantly for 2 minutes. Return
beef to pan. Add beef broth, salt and caraway seed. Cover and simmer
2 hours. Thicken sauce with flour mixed with water. Serve over cooked
noodles.

Submitted By EARL SHELSBY On 02-25-95

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