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Recipe by: evely
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20-24 flat bottomed ice cream cones
1 box cake mix, your choice
Prepare mix as directed on box. Fill cones 2/3 full with batter. Place on cookie sheet and bake at 350 degrees for approximately 20-25 minutes. Cool, frost and decorate.
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

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Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
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