Imperia spaghetti dough

"Discover how to cook this pasta recipe. Pasta recipe for free. Delicious healthy recipe. Pasta recipe, cooking tips and food recipe. Easy and quick pasta recipe!"
Recipe by: ximun

Rate this recipe (12 votes)

790 people have saved this recipe

click for zoom

Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

6 c Flour 1/4 c Water per egg.
6 Eggs OR substitute

Sift flour into medium bowl(I use processor) and make a well. Place
eggs or water in well and begin pulling flour into liquid. Dough
should be moderately stiff. Knead till smooth and firm. Roll out
1/2" thick. Pass the dough through the rollers at least 4 times at
greatest opening size. Begin making it smaller passing dough 2 times
at each setting. When desired thickness is reached. Put through
desired cutter. Cook in boiling salted water 8-10 minutes. That's
what my booklet says. hp Submitted By HELEN PEAGRAM On 11-21-94