Jamican jerk rub
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Recipe by: seraphin
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
3/4 c Onion Powder
3/4 c Dried Onion Flakes
1/4 c Ground Allspice
1/4 c Black Pepper -- fresh
Ground
1/4 c Cayenne
2 tb Sugar
3 tb Ground Cinnamon
1 tb Ground Nutmeg
1/2 ts Dried Ground Habanero Chile
Optional
Mix the spices throughly in a bowl. Store in a cool, dark pantry.
Recipe By : Smoke Spice
From: Dan Klepach Date: 06-10-95 (159) Fido:
Cooking
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