Javanese pork saute **

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Recipe by: lorcan

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

-------------------------BILLS20086------------------------------
1 1/2 lb Pork loin; boneless 1 tb Brown sugar
1/2 c Onion; minced 1 tb Vegetable oil
2 tb Peanut butter 1 Garlic clove; minced
2 tb Lemon juice ds Hot pepper sauce
2 tb Soy sauce Rice; cooked, hot

---------------------------RAITA--------------------------------
3 md Cucumbers; peel, seed, thin 1/2 ts Black pepper
- sliced 1/4 ts Cumin
1 tb Onion; minced 2 tb Cilantro; chopped
2 c Plain yogurt

Make raita by combining ingredients. Cover and chill for 2-24 hours to
combine flavors.

Cut pork into 1/2" cubes; place in shallow dish. In blender or food
processor combine remaining ingredients except rice and raita. Blend
until smooth. Pour over pork. Cover and marinate in refrigerator 10
minutes. Thread pork on skewers (if using bamboo skewers, soak in
water 1 hour to prevent burning). Grill or broil 10-12 minutes,
turning occasionally, until done. Serve with hot cooked rice and
raita, if desired.