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Recipe by: flipot
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See below ingredients and instructions of the recipe
3/4 lb Jicama, peeled and cubed
1 Cucumber, seeded and thickly
Sliced
2 Oranges, peeled and cubed
3 Green onions, sliced
1/4 c Lime juice
3 tb Orange juice
1/2 ts Chili powder
1/4 ts Salt
2 tb Chopped mint
1. Combine the jicama, cucumber, oranges and green onions in a glass
bowl.
2. Combine the lime juice, orange juice, chili powder and salt; mix
and pour over the salad ingredients.
3. Sprinkle the mint over the salad, toss and chill for at least 2
hours.
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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