Kahlua tightwad style
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Recipe by: chelyn
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
2 c Water 2 oz Vanilla
4 c Sugar 1 qt CHEAP Vodka
1/2 c Instant coffee crystals
Put water and sugar into a non-metal (preferably) saucepan. Stirring
often, simmer to dissolve sugar. Add the coffee. DO NOT BOIL! Simmer
slowly until coffee is dissolved. Cool to room temperature (water
bath) Add vanilla and vodka. Stir and bottle. Let stand at least 24
hours.
If you can wait -- age 6 weeks for more mellow blend.
Submitted By ELIZABETH WOOD On 12-01-94
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