Lasagna rolls with wilted spinach (from my ga

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Recipe by: zephirin

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 TB olive oil
1 clove garlic -- chopped
2 bn spinach
2 carrots -- grated
1/2 c currants
1/2 c pine nuts
2 c ricotta cheese
: Salt
: Pepper
1/2 lb lasagna noodles -- cooked
2 c marinara sauce -- heated
1/4 c Parmesan -- grated

In large skillet, heat olive oil and saute garlic until soft. Add
spinach and grated carrots. When spinach is wilted, add currants and
pine nuts. In bowl combine heated vegetables with ricotta cheese.
Season with salt and pepper. Lay lasagna noodles flat and spread
mixture over noodles. Roll up the noodle. On large serving dish or
plate ladle sauce . Place rolled up noodle on sauce so that the
spiral pattern is on top. Sprinkle with cheese and serve.

Recipe By : From My Garden Show #5552 Categories
: From My Garden Vegetables

From: Ruth Burkhardt Emc.Ver #2.5.1 ]