Lemon coconut sauce
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Recipe by: croset
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1/4 c Lemon juice
1 tb Corn-starch
1 c Hot water
1/2 c Sugar
2 tb Brown sugar
1/3 c Coconut
Salt
Combine sugar, salt, and corn-starch. Add water slowly, stirring
constantly. Cook over hot water, stirring constantly, 15 minutes. Add
lemon juice and coconut.
Elizabeth Shaffer, Albuquerque, N.M.
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