Light fluffy pancakes

"Breakfast recipe - Discover how to cook this recipe free. Learn how to cook a healthy recipe. Delicious chef recipe explained step by step. Cooking tips and food recipe. Easy, quick and free recipe!"
Recipe by: billie-jean

Rate this recipe (8 votes)

861 people have saved this recipe

click for zoom

Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

4 tb BUTTER
2 c FLOUR
2 tb SUGAR
4 ts BAKING POWDER
1 ts SALT
2 ea EGG
2 c MILK
4 tb OIL

MELT BUTTER. COMBINE FLOUR, SUGAR, BAKING POWDER AND SALT. BEAT
TOGETHER MELTED BUTTER, MILK AND EGG. STIR WET INGREDIENTS INTO DRY
MIX UNTIL JUST COMBINED. IT'S ALL RIGHT IF THE BATTER IS STILL LUMPY.
HEAT A LARGE FRY PAN OR GRIDDLE. BRUSH PAN WITH SOME OIL. POUR BATTER
BY SCANT 1/4 CUPFULS ONTO HOT PAN. COOK UNTIL BUBBLES BREAK, THEN
TURN OVER AND COOK UNTIL UNDERSIDE IS GOLDEN. REPEAT WITH REMAINING
BATTER, BRUSHING PAN WITH OIL AS NEEDED.