Light fruity fruit pie
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Recipe by: marie-sandrine
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
2 ea Envelopes DREAM WHIP
1 pk (3oz) any fruit flavor jello
2/3 c Boiling water
2 c Ice cubes
1 c Diced fruit of your choice
Prepare topping mix as per pkg. instructions. Add ice cubes and stir
until jello starts to thicken (2-3 mins.) Remove unmelted ice. Add
topping to and whip until well blended. Fold into fruit. Spoon into
prepared pie shell. (Graham cracker crumb shell is very good).
Garnish with extra fruit.
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