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Recipe by: leocade
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See below ingredients and instructions of the recipe
------------------------INGREDIENTS-----------------------------
10 oz Pkg frozen lima beans 1/2 pt Whipping cream
2 T Margarine Parmesan cheese
1 c Fresh sliced mushrooms
-------------------------DIRECTIONS------------------------------
10 oz Pkg frozen peas 1/2 cn Mushroom soup
3 ea Onions, sliced 1/4 in. thick 1 T Dill weed
Cook beans and peas for 5 minutes, drain. Saute onion and mushrooms
in margarine. Mix everything together, stir in dill weed. Put into
a greased casserole. Top with cheese. Bake at 350 deg. for 20-25
minutes
Submitted By EARL SHELSBY On 01-25-95
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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