Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

2 lb Ground chuck 1/2 c Onion, chopped
1 Egg 1 1/2 ts Salt
1/2 c Green pepper, chopped 1 c MiIk
1 Packet (3/4 to 1 ounce) 1 c Cracker crumbs
Brown gravy mix 6 To 8 smalI potatoes, cut up

Mix alI ingredients, except potatoes, in large bowl. Shape into a
loaf. Place in CROCK-POT. Place potatoes at the sides of loaf. (If
potatoes are peeled, wrap in foil to keep from darkening). Cover and
cook on Low 10 hours.

VARIATION: Omit gravy mix and milk-add one 8-ounce can tomato sauce.
Stir half into remaining ingredients. Shape into loaf and place in
CROCK-POT. Pour remaining sauce over top of loaf and bake as directed
above. From Rival Crock-pot cook book, date unknown

From: Crock.zip

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