Malayan curried fish bites

"Discover how to cook this appetizers recipe free. Learn how to cook a delicious healthy recipe. Appetizers recipe, cooking tips and food recipe. Easy and quick appetizers recipe!"
Recipe by: exulvia

Rate this recipe (13 votes)

423 people have saved this recipe

click for zoom

Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 lb Cod, fresh or frozen
Salt and pepper to taste
1 ts Lemon juice
1 ts Crushed red pepper
8 Peppercorns
1 ts Coriander
1/2 ts Cumin
1 Garlic clove, minced
1 sm White onion
1/2 ts Turmeric or curry powder
1 c Coconut milk

Cut cod into 3/4 inch squares. Sprinkle with salt, pepper and lemon
juice. Grind to a paste (in mortar or electric blender) the red
pepper, peppercorns, coriander, cumin, garlic, onion and turmeric (or
curry powder) with about 1 tablespoon Coconut milk; add to remaining
milk. Cook the fish in the Coconut milk about 10 minutes, until fish
flakes easily. Serve fish bites warm or cold from the sauce.

Makes 12 to 15 servings.