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Recipe by: siglinde
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See below ingredients and instructions of the recipe
6 c Lamb (or chicken) broth 16 oz Tomato bits
16 oz Manestra or rice 1/2 c Romano cheese; grated
Combine lamb broth, manestra, and tomato bits; cook over medium heat
for 20 minutes. Sprinkle with cheese, and serve.
SOURCE: Southern Living Magazine, sometime in the early 1970s. Typed
for you by Nancy Coleman
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

English celebrity chef also known as The Naked Chef. BBC food television shows.

The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
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