Maple leaf chili

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Recipe by: arko

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

2 ea Garlic cloves, minced
4 ea Onions, chopped
1 tb Oil
1 tb Chili powder
2 ts Cumin, ground
1/4 ts Cinnamon
3 tb Basil, chopped
1 tb Oregano, chopped
1 tb Marjoram, chopped
1/4 ts Cayenne
1 c Celery, chopped
1 1/2 c Green bell pepper, chopped
4 c Tomatoes, crushed
1/2 c Unsalted peanuts, toasted
4 c Kidney beans, cooked
1 tb Molasses
Salt pepper

Saute garlic onions in oil in a large skillet. Stir in the chili
powder, herbs spices. Let cook for a few minutes longer.

Stir in the celery, bell pepper tomatoes. Simmer for 15 minutes.
Coarsely chop the peanuts stir in with the remaining ingredients.
Simmer gently for 20 to 30 minutes. Serve hot.

"Vegetarian Gourmet" Winter, 1995