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Recipe by: ilga
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See below ingredients and instructions of the recipe
6 lg Cucumbers, sliced 1/2 ts Seasoned salt;
1 lg Onion; chopped 2 tb Olive Oil;
3/4 c Rice vinegar; 1/8 tb Pepper; coarsly ground
Combine all ingredients together in large bowl. Mix well. Cover.
Refrigerate four to six hours. Serve with salad, or by itself.
Source: Our daughter created this recipe....like them cucumbers. Brought to
you and yours via Nancy O'Brion and her Meal-Master
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

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