Meat loaf sandwiches

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Recipe by: melitime

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

This was standard fare when -drivers, served
-there was meatloaf left With gravy as a hot
-over at the -sandwich or just about any
Diners. It could be packed -way you could think
-into lunches for the Of.

----------------------YIELD: 1 SERVING---------------------------

Spread a thin layer of mayonnaise on one or two slices of white or
whole wheat bread. Top with 1 or 2 slices of left over meatloaf. Top
with second slice of bread if desired. Serve with Potato Chips and
Pickle if served cold. Gravy if served hot. Catsup maybe used in
place of the mayonnaise if desired.

From The Redbook Magazine January 1986