Mexican frijoles refritos
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Recipe by: febri
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
2 tb Lard or bacon grease
2 c Cooked pinto beans
1 1/2 c Beef broth
2 c Shredded cheese
Heat lard or bacon grease in skillet until almost smoking. Add pinto
beans and fry. Add beef broth and stir thoroughly to avoid scorching.
Add cheese and blend. When cheese is melted and blended, re-fried
beans are ready.
From: Dorothy Flatman Date: 07-04-95 (08:29) (19)
(E)Cooking
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