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Recipe by: laurelu
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See below ingredients and instructions
1 cup Tuna in oil (drained and flaked)
1 cup creamed cottage cheese
1/2 cup Mayonnaise
1/4 cup finely chopped green onions
1/4 finely chopped fresh celery
1/2 cup roughly chopped Blue Diamond Barbecue Flavor Almonds
5 chopped fresh radishes
Garlic Salt and Black Pepper
Carefully fold all ingredients together until well mixed.
Refrigerate and don't dare eat any of it until tomorrow, y'hear?
It's worth waiting for. Trust me.
Mitch Murray's Mad Tuna Salad 94
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

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