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Recipe by: jasmine
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See below ingredients and instructions of the recipe
1/4 c Butter 1/8 t Pepper
1/4 c Flour 2 ea Egg yolks
2 c Milk 1 T Whipping cream
1/2 t Salt 1/4 c Swiss cheese
In microwave melt butter, add flour, stir until smooth, 1 minute.
Gradually add milk. Beat egg yolks, add whipping cream. Gradually
add hot mixture. Add cheese at the end.
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